Meringue is a delicate flavor made by whipping together cream and sugar. It's used in a lot of French, Italian, and Swiss desserts and confections, either in its soft, creamy, chewy form or in the form of meringue cookies, which are baked to cookie crispiness. The dessert is foamy, airy, light, and sometimes given a delicate flavoring such as vanilla or almond. They often look delightful, in soft pastel colors, which makes them a beautiful choice for topping cakes and pies. Lemon meringue pie is enjoyed by many people young and old. If you like a good meringue or want to try one, choose a meringue-flavored e-liquid from www.cloudchasers.com and enjoy the sweet, airy taste of meringue in cloud form.

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